Gudi Padwa Dishes: 5 Must-Try Traditional Recipes

Gudi Padwa Special: 5 Classic Dishes You Must Try

Fill in some text 🌸✨ Gudi Padwa Special! Celebrate the Maharashtrian New Year with these 5 must-try traditional dishes. 🍽️🎉

🥮 Puran Poli

[{"selector":"#anim-1ba18151-fdbc-495d-8514-f86e8c4c577f","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cb9af7a5-79ed-4e1f-9835-bf0f30fe9053","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b93177c9-12c7-41f1-b91b-8859c6f34c22","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-5e242dc8-56b0-4fd3-94ab-61e39e5c46f9","keyframes":{"transform":["translate3d(-116.07717%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e30ec4b-55de-4fe3-82cc-4e7666642d48","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-73da2f36-0b84-4d35-ba5c-6fa32244974f","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 👩‍🍳 How to Make: Cook chana dal, mix with jaggery & spices. Stuff wheat dough, roll, and cook on a tawa with ghee until golden brown. Enjoy!

🍨 Shrikhand

[{"selector":"#anim-52944b10-f3a1-4e05-b860-7f821d85bfd8","keyframes":{"transform":["translate3d(-116.07717%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de300ef4-0206-4fe1-857d-1e397572a87f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2267ef9c-baa1-4330-aa5d-933cff22efc7","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-51be453a-0b1a-48e8-b6e9-5630dc9ad29d","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-27587522-d39a-473c-a29a-e68d25610b1b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-53b99abe-1182-4b42-9ede-027b602b0187","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 👩‍🍳 How to Make: Strain yogurt overnight, blend with sugar, saffron & cardamom. Garnish with nuts & serve chilled. Yum!

🥔 Sabudana Khichdi

[{"selector":"#anim-3ca7c78a-de80-478a-b4ed-6cee34bc559e","keyframes":{"transform":["translate3d(-116.07717%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad684753-bf42-4bfd-83e1-ed0b903b7a2a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-82e2dc7d-06ec-4a4b-9726-e52767f041bf","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-185a1652-b8f6-45a6-ac87-8022b7eaa766","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b82e10a-bc38-438f-a203-3f1b0fca0e55","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8e844fe8-643a-4d45-bf05-a42a31381720","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 👩‍🍳 How to Make: Soak sabudana, sauté with cumin, chilies & peanuts. Cook until translucent, season with salt & lemon. Garnish with coriander!

🌶️ Batata Bhaji

[{"selector":"#anim-6e370c1c-a724-4b8d-99a7-5fa75df99642","keyframes":{"transform":["translate3d(-116.07717%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be2cd623-2b00-4b04-bc21-da8cd53ce284","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-deb7c03b-8bab-4126-9517-8cec32bb2334","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-5b65e1ea-a13a-4b95-927c-f33e220710ac","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dff9d109-dc02-48ec-adf9-f275b17aa48e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bd3e23d5-baa0-4c30-9b94-c378eb491e30","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 👩‍🍳 How to Make: Sauté boiled potatoes with mustard seeds, curry leaves, turmeric & chilies. Finish with coriander & lemon juice!

🥭 Aamras

[{"selector":"#anim-6001e323-7867-4699-8ec7-cf6ca76b2cb5","keyframes":{"transform":["translate3d(-116.07717%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-655fa66f-71d0-4179-9270-ca7520330d60","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4610881d-ad7f-44f9-96ec-b42bbf73a0c2","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-8c54d9b3-17b4-49f5-b2b2-11afe96fd107","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dca6534c-f398-470f-a660-a6a9d840d486","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d891dd6-42e0-42f6-a5bb-108f72f169de","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 👩‍🍳 How to Make It: Blend ripe mangoes with sugar & cardamom. Chill & serve with puris for a heavenly experience!

[{"selector":"#anim-03fc3765-b317-4718-b4d7-47da925f65e0","keyframes":{"transform":["translate3d(-116.34615%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-98c2519a-7444-4ec7-b4d9-5ec8f5a5e29e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2908b507-8426-445c-9d04-f3d75ac55ab5","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 🎉 Celebrate Gudi Padwa with these mouthwatering dishes! Sweet, spicy & full of tradition. Wishing you a prosperous & joyous new year! 🌸✨